Lilly's Muffins

These were originally called "Annabelle's Muffins" since Annabelle's mom makes them and Lilly LOVES them.

I tweaked the recipe a little so I've renamed them Lilly's muffins and everyone but the pumpkin haters in the family love them!  And they are SO HEALTHY.  Here's the recipe...

1 15oz can pure pumpkin

2 eggs

1 1/4 cup pure maple syrup

1 cup melted coconut oil

1/2 cup flaxseed

2 tsp baking powder

1 Tbsp Cinnamon

1 tsp salt

2 1/4 cups whole wheat white flour

2/3 cup semi sweet chocolate chips

Mix and put in muffin cups and bake @325 for 45 minutes

Makes 2 dozen muffins

(I double this recipe and freeze them)